Apple-Stuffed Pork Loin with Moroccan Spices Recipe

5 from 1 vote
Jump To Recipe
Avatar Author's default profile picture
Darlene Hanson Modified: March 22, 2022
Apple-Stuffed Pork Loin with Moroccan Spices Recipe

How To Make Apple-Stuffed Pork Loin with Moroccan Spices

The classic pork & apple pairing are at the heart of this pork loin recipe. What makes it special is the special blend of Moroccan-inspired spice rub.

Preparation: 20 minutes
Cooking: 1 hour
Total: 1 hour 20 minutes



  • 1tbspbutter,or oil
  • 2medium apples,peeled, cored, and thinly sliced
  • 1large onion,chopped
  • 1tspground coriander
  • 1tspground cumin
  • 1tspground cinnamon
  • 1tspground ginger
  • 1tsppaprika
  • ½tspground turmeric
  • 1tspsalt
  • 1tspfreshly ground black pepper
  • lbpork loin roast,boneless
  • 1cupapple juice


  1. Heat the oven to 450 degrees F.

  2. Melt the butter in a large skillet over medium heat; add the apples, onion, spices, salt and pepper, and cook for about 15 minutes, until soft.

  3. Wriggle a thin, sharp knife info each end of the meat, making a pilot hole. Then use the handle of a wooden spoon to widen the hole all the way through.

  4. Stuff with the apple-onion mixture; sprinkle with salt and pepper.

  5. Transfer to a baking dish and add apple juice at the bottom.

  6. Roast for 15 minutes, then lower the heat to 325 degrees F. Continue to roast, basting with apple juice about every 15 minutes.

  7. Start checking the roast after 45 minutes of total cooking time.  When it’s done, a thermometer inserted into the center of the meat (not the stuffing) will register 145 degrees F. Transfer the roast to a platter.

  8. Spoon the sauce over the roast, slice, and serve.


  • Calories: 344.14kcal
  • Fat: 19.57g
  • Saturated Fat: 7.15g
  • Trans Fat: 0.06g
  • Monounsaturated Fat: 8.41g
  • Polyunsaturated Fat: 2.03g
  • Carbohydrates: 12.67g
  • Fiber: 2.01g
  • Sugar: 8.56g
  • Protein: 28.55g
  • Cholesterol: 93.12mg
  • Sodium: 365.12mg
  • Calcium: 45.44mg
  • Potassium: 638.67mg
  • Iron: 1.73mg
  • Vitamin A: 23.72µg
  • Vitamin C: 4.70mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes


Lemon Salt Roasted Pork Loin Recipe

Sink your teeth into this tender roasted pork loin marinated in a savory lemon salt! Whip up a hearty plate of this pork in just under an hour.
40 mins


Smoked Pork Loin Traeger Recipe

With just three simple ingredients, you can already make this smoked pork loin traeger recipe. This meaty dish is perfect if you're craving something rich.

3 hrs 10 mins


Ultimate Garlic Pork Loin Roast Recipe

Crispy and tender, this mouthwatering pork loin roast recipe is perfect for a fancy dinner. It's packed with flavors from a special blend of seasonings.
1 hr 5 mins

Slow Cooked

Lemon Pepper Pork Loin Recipe

This succulent lemon pepper pork loin recipe is a delish and simple meal. Tender pork slow cooked with aromatic lemon pepper and served with a savory sauce.
4 hrs 25 mins


Balsamic Pork Loin Recipe

Balsamic vinegar contributes to the tenderness and flavor of this balsamic pork loin dish that is slow-cooked to reach the ultimate taste and texture.
4 hrs 45 mins

Slow Cooked

Slow Cooker Honey Apple Pork Loin Recipe

Here's a great holiday meal for you to try. This apple pork loin is slow cooked pork with fresh apples, sweet onions, and a splash of honey.
5 hrs 10 mins


Boneless Pork Loin Roast Recipe

Savor a flavorful dinner with this pork loin roast seasoned with fresh rosemary, thyme, and parsley, then baked until done.
1 hr 5 mins

Leave a comment

Replying to