Name: Simple Rice Pilaf Recipe
Prep time: 10 min
Cook time: 23 min
Total time: 33 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 1 cup rice; 3 tbsp orzo; 2 tbsp butter; 2 tbsp onion; 2½ cups water; 1 tbsp chicken bouillon; 1 tsp onion powder; ½ tsp Garlic Salt; ⅛ tsp ground turmeric

Simple Rice Pilaf Recipe

Sara Boyd Modified: February 18, 2024

How To Make Simple Rice Pilaf

With turmeric powder and chicken bouillon, this savory rice pilaf made flavorful with butter, onion, and orzo makes a perfect side to your favorite mains.

Preparation: 10 minutes

Cooking: 23 minutes

Total: 33 minutes

Serves:

Ingredients

1cuprice
3tbsporzo
2tbspbutter
2tbsponion,minced
2½cupswater
1tbspchicken bouillon
1tsponion powder
½tspgarlic salt
⅛tspground turmeric

Instructions

Combine rice, orzo, butter, and onion together in a pot over medium heat; cook and stir until light brown, about 3 minutes.
Add water, chicken bouillon, onion powder, garlic salt, and ground turmeric; bring to a boil. Reduce heat to low and cover. Simmer until liquid is absorbed and rice is tender 15 to 20 minutes.
Serve warm with your favorite dish and enjoy!