This interesting pasta dish tastes just like a Margherita pizza! Served with tomato sauce and topped with shredded cheese, it has all the things you love on a classic pizza but as a pasta dish. This dish is also featured as one of the recipe inspirations for types of pasta and their best pairing sauce.
How To Make Rotelle Pizza Pasta with Mozzarella
Prep:
5 mins
Cook:
20 mins
Total:
25 mins
Ingredients
- 1 pkg. Rotelle pasta noodle
- 1 jar tomato sauce
- 1 pkg. mozzarella cheese, shredded
Instructions
- Using a saucepan, boil water and cook pasta noodles until tender.
- In a separate saucepan, cook the tomato sauce until simmering.
- Drain pasta noodles and place onto a dish, coating it with tomato sauce.
- Add cheese on top and gently mix with a fork. Serve.
Nutrition
- Sugar: 7g
- :
- Calcium: 22mg
- Calories: 42kcal
- Carbohydrates: 9g
- Cholesterol: 1mg
- Fat: 1g
- Fiber: 3g
- Iron: 2mg
- Potassium: 563mg
- Protein: 2g
- Saturated Fat: 1g
- Sodium: 892mg
- Vitamin A: 736IU
- Vitamin C: 12mg
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