How To Make Fried Cabbage And Sausage
This fried cabbage and sausage recipe brings a flavorful side dish in just 30 minutes, using kielbasa sausage, onion, and simple seasonings.
Prep:
5 mins
Cook:
30 mins
Total:
35 mins
Ingredients
- 1 tbsp olive oil
- 1 large onion, chopped
- 1 lb kielbasa sausage, cut into 1-inch pieces
- 1 head cabbage, medium, chopped
- 2 tbsp butter
- salt and pepper, to taste
Instructions
-
Add olive oil to a large frying pan over medium-high heat. Add onion and kielbasa, cooking for 10 minutes until the onion is soft and kielbasa is slightly browned on both sides.
-
Add cabbage and butter and stir. Cover and cook over medium heat for 25 to 30 minutes, or until cabbage is wilted. Add salt and pepper to taste.
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Serve over mashed potatoes or egg noodles. Enjoy!
Nutrition
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