Photos of Fried Chicken Wings Recipe
How To Make Fried Chicken Wings
Fried food never tasted this good! Here are some fried recipes to turn boring fried dishes to a tasty and grand feast!
Serves:
                        
                    
Ingredients
- 16 chicken wings
 - 1 cup all-purpose flour
 - 1 tsp paprika
 - 1 tsp garlic powder
 - 1 tsp onion powder
 - 1 tsp salt
 - 1/2 tsp black pepper
 - Vegetable oil, for frying
 
Instructions
- 
In a large bowl, mix together flour, paprika, garlic powder, onion powder, salt, and black pepper.
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Dip each chicken wing into the flour mixture, making sure it’s fully coated.
 - 
Heat vegetable oil in a deep pan or skillet over medium heat.
 - 
Fry the chicken wings in batches for about 10-12 minutes until golden brown and crispy.
 - 
Transfer to a paper towel-lined plate to drain excess oil.
 - 
Serve hot and enjoy!
 
Nutrition
- Calories : 380kcal
 - Total Fat : 21g
 - Saturated Fat : 5g
 - Cholesterol : 128mg
 - Sodium : 456mg
 - Total Carbohydrates : 17g
 - Dietary Fiber : 1g
 - Sugar : 0g
 - Protein : 31g
 
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