Sweet Potato Sausage Bites Recipe

This recipe for sweet potato sausage bites is a crowd favorite and a must-try for any gathering. It combines the rich flavors of sweet potato and brie cheese with the savory taste of sausage bites. The added crunch of pecans and the sweet tartness of dried cranberries create an incredible mix of textures and flavors, topped with a drizzle of honey for a touch of sweetness.

Sweet Potato Sausage Bites Recipe
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The ingredients for this recipe are easily accessible and can be found in most supermarkets. However, you might want to pay special attention to finding brie cheese, which is a soft, creamy cheese that adds a layer of richness to the dish. Similarly, make sure to look for Grimm’s Fine Foods Sausage Bites, which are pre-cooked and ready to use. If you can't find these specific sausages, any high-quality, flavorful bite-sized sausages will work.

Ingredients for Sweet Potato Sausage Bites

Sweet potatoes: These are the base of your bites. They are slightly sweet and have a firmer texture than regular potatoes.

Olive oil: Used to coat the sweet potatoes before baking to give them a nice golden color and to prevent them from sticking to the pan.

Brie cheese: A creamy cheese that melts beautifully on top of the hot sweet potatoes.

Grimm’s Fine Foods Sausage Bites: Bite-sized and flavorful, these sausages add a savory note to the dish.

Dried cranberries: These add a sweet and tart flavor that balances the richness of the other ingredients.

Pecans: Adds a crunchy texture and a nutty flavor to the dish.

Fresh rosemary: Adds a fragrant, earthy flavor that complements the sweet and savory components of the dish.

Honey: Drizzled on top for a touch of sweetness.

One reader, Aleece Lundgren says:

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These sweet potato sausage bites are a game-changer! The combination of sweet potato, savory sausage, and gooey brie is simply divine. The cranberries and pecans add a delightful crunch, and the touch of honey ties everything together perfectly. It's a must-try for any gathering or snack time!

Aleece Lundgren

Techniques Required for Making Sweet Potato Sausage Bites

How to bake sweet potato rounds: Preheat the oven to 425 degrees F. Toss the sweet potato rounds with olive oil and arrange them in a single layer on a sheet pan. Bake for 15 minutes or until cooked through.

How to assemble sweet potato sausage bites: Top the baked sweet potato rounds with a slice of brie. Slice the Grimm's sausage bites and add 3 to 4 pieces to each sweet potato round.

How to garnish sweet potato sausage bites: Garnish the sweet potato rounds with dried cranberries, chopped pecans, and fresh rosemary. Drizzle honey over each round.

How to serve sweet potato sausage bites: Serve immediately and enjoy!

How To Make Sweet Potato Sausage Bites

These sweet potato sausage bites are a sure crowd-pleaser! Baked sweet potato rounds are topped with sausages and drizzled with honey for tasty appetizers.

Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes

Serves:

Ingredients

  • 2medium sweet potatoes,sliced into ¼-inch rounds
  • 1tbspolive oil
  • 8ozbrie cheese,(1 round), cut into 1-inch chunks
  • 1pkgGrimm’s Fine Foods Sausage Bites,such as Mennonite Style Farmer Sausage Bites
  • ¼cupdried cranberries
  • ¼cuppecans
  • 2tbspfresh rosemary,chopped
  • honey,for drizzling

Instructions

  1. Heat the oven to 425 degrees F.

  2. Toss the sweet potato rounds with olive oil and arrange in a single layer on a sheet pan.

  3. Bake for 15 minutes or until cooked through.

  4. Top sweet potato rounds with a slice of Brie. Slice Grimm’s Sausage Bites and add 3 to 4 pieces to each sweet potato round.

  5. Garnish with cranberries, chopped pecans, and fresh rosemary. Apply a drizzle of honey to each round.

  6. Serve immediately, and enjoy!

Recipe Notes

For a savory variation, mince 1 garlic clove and stir into the olive oil. Omit the cranberries and honey. Drizzle with pesto.

Nutrition

  • Calories: 72.05kcal
  • Fat: 5.05g
  • Saturated Fat: 2.25g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 2.03g
  • Polyunsaturated Fat: 0.50g
  • Carbohydrates: 4.13g
  • Fiber: 0.62g
  • Sugar: 1.64g
  • Protein: 2.87g
  • Cholesterol: 12.21mg
  • Sodium: 87.83mg
  • Calcium: 26.43mg
  • Potassium: 71.71mg
  • Iron: 0.20mg
  • Vitamin A: 112.52µg
  • Vitamin C: 0.37mg

Helpful Technique for Preparing Sweet Potato Sausage Bites

When preparing the sweet potatoes, ensure they are sliced evenly. This will not only ensure they cook at the same rate, but also provide a stable base for the toppings. Using a sharp knife or a mandoline slicer can help achieve uniform slices. Additionally, when arranging the sweet potato rounds on the sheet pan, make sure they are not overlapping. This will allow for even heat distribution and a thorough bake.

Time-Saving Tips for Preparing This Recipe

Prep ahead: Chop and prepare all ingredients in advance to streamline the cooking process.

Use pre-cooked ingredients: Utilize pre-cooked or pre-prepared ingredients such as pre-cooked sausages or pre-cut sweet potato rounds to save time and effort.

One-pan cooking: Opt for one-pan cooking methods to minimize clean-up and simplify the cooking process.

Batch cooking: Prepare a larger quantity and store leftovers for future use, saving time on meal prep in the long run.

Efficient multitasking: Plan and execute tasks in parallel to make the most of your time in the kitchen.

Invest in quality tools: Quality kitchen tools and appliances can expedite the cooking process and enhance efficiency.

Follow a recipe: Following a well-structured recipe can help streamline the cooking process and minimize errors.

Substitute Ingredients For Sweet Potato Sausage Bites Recipe

  • sweet potatoes - Substitute with butternut squash: Butternut squash has a similar sweet and nutty flavor to sweet potatoes and can be used as a delicious alternative in this recipe.

  • brie cheese - Substitute with camembert: Camembert has a similar creamy texture and rich flavor to brie, making it a suitable replacement in this recipe.

  • sausage bites - Substitute with vegetarian sausage: Vegetarian sausage can provide a similar savory and hearty element to the dish while catering to a vegetarian diet.

  • dried cranberries - Substitute with dried cherries: Dried cherries offer a slightly tart and sweet flavor, which can complement the dish in a similar way to dried cranberries.

  • pecans - Substitute with walnuts: Walnuts have a similar rich and nutty flavor to pecans and can be used as an alternative nut in this recipe.

  • fresh rosemary - Substitute with fresh thyme: Fresh thyme can provide a similar earthy and aromatic flavor to the dish, enhancing the overall taste profile.

  • honey - Substitute with maple syrup: Maple syrup offers a sweet and rich flavor, similar to honey, and can be used as a substitute in this recipe.

Essential Tools for Making Sausage Bites

  • Oven: Used for baking and roasting dishes.
  • Sheet pan: A flat, rectangular metal pan used for baking and roasting.
  • Knife: Used for slicing and chopping ingredients.
  • Cutting board: A flat board used for cutting and preparing ingredients.
  • Spatula: Used for flipping and serving food.
  • Baking sheet: A flat, metal pan used for baking and roasting in the oven.
  • Measuring cup and spoons: Used for accurately measuring ingredients.
  • Mixing bowl: Used for mixing and combining ingredients.
  • Baking dish: A glass or ceramic dish used for baking and serving dishes.
  • Serving platter: A large plate or dish used for serving food.

Storage and Freezing Instructions for Sweet Potato Sausage Bites

  • These sweet potato sausage bites are best served immediately, but if you have leftovers, store them in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the bites on a baking sheet and warm them in a preheated 350°F (175°C) oven for about 5-7 minutes or until heated through. You can also reheat them in the microwave, but the sweet potatoes may become slightly soft.
  • If you want to freeze the bites, follow these steps:
    1. Allow the bites to cool completely to room temperature.
    2. Place the bites on a baking sheet lined with parchment paper, making sure they are not touching each other.
    3. Freeze the bites on the baking sheet for about 2 hours or until they are solid.
    4. Transfer the frozen bites to a freezer-safe container or resealable plastic bag, separating layers with parchment paper to prevent sticking.
    5. Label the container or bag with the date and contents, and store in the freezer for up to 2 months.
  • To reheat frozen sweet potato sausage bites, place them on a baking sheet and bake in a preheated 350°F (175°C) oven for about 10-15 minutes or until heated through. No need to thaw them first.
  • Keep in mind that the texture of the brie cheese and sweet potatoes may change slightly after freezing and reheating, but the bites will still taste delicious.

How To Reheat Leftover Sweet Potato Sausage Bites

  • Preheat your oven to 350°F (175°C). Place the leftover sweet potato sausage bites on a baking sheet lined with parchment paper. Bake for 8-10 minutes or until heated through and the cheese is melted. This method will help restore the crispiness of the sweet potato rounds and ensure the sausage is heated evenly.

  • For a quicker option, you can use a microwave. Place the sweet potato sausage bites on a microwave-safe plate and heat them in 30-second intervals until they reach your desired temperature. Be careful not to overheat them, as the cheese may become rubbery, and the sweet potato rounds may become soggy.

  • If you have an air fryer, you can reheat the sweet potato sausage bites in just a few minutes. Preheat your air fryer to 350°F (175°C) and place the leftover bites in the basket. Cook for 3-4 minutes or until heated through and crispy.

  • For a stovetop method, heat a non-stick skillet over medium heat. Add the leftover sweet potato sausage bites to the skillet and cook for 2-3 minutes on each side or until heated through and slightly crispy. This method works well if you want to add a little extra crispiness to the sweet potato rounds.

  • If you want to give your leftover sweet potato sausage bites a fresh twist, try chopping them up and adding them to a salad or omelette. The combination of flavors and textures will create a delicious and satisfying meal.

Interesting Trivia About Sweet Potato Sausage Bites

Brie cheese is named after the French region from which it originated, and it is one of the world's most famous types of cheese.

Is Making Sweet Potato Sausage Bites at Home Cost-Effective?

This sweet potato sausage bites recipe is quite cost-effective for a household. The main ingredients, sweet potatoes and sausage bites, are affordable and readily available. The addition of brie cheese, cranberries, and pecans may slightly increase the cost, but these ingredients can be used in various other dishes, making them a worthwhile investment. The approximate cost for a household of 4 people would be around $15-$20. Overall, this recipe offers a delightful combination of flavors and textures, earning a solid 8/10 rating for its taste, presentation, and affordability.

Are Sweet Potato Sausage Bites Healthy?

This sweet potato sausage bites recipe has both healthy and unhealthy elements. Let's break it down:

Healthy aspects:

  • Sweet potatoes are nutrient-dense, providing fiber, vitamins A and C, and potassium
  • Olive oil is a healthy source of monounsaturated fats
  • Pecans offer heart-healthy fats, fiber, and antioxidants
  • Rosemary contains antioxidants and anti-inflammatory compounds

Unhealthy aspects:

  • Brie cheese is high in saturated fat and sodium
  • Sausage bites are likely high in saturated fat, sodium, and preservatives
  • Dried cranberries often contain added sugars
  • Honey, while natural, is still a form of added sugar

To make this recipe healthier, consider the following suggestions:

  • Opt for a lower-fat cheese, such as part-skim mozzarella or feta, to reduce saturated fat content
  • Choose a leaner protein source, like turkey or chicken sausage, to decrease saturated fat intake
  • Reduce the amount of dried cranberries or replace them with fresh cranberries to minimize added sugars
  • Use honey sparingly or substitute with a sugar-free alternative, such as monk fruit sweetener
  • Increase the proportion of sweet potatoes to provide more fiber and nutrients per serving
  • Add more vegetables, such as sautéed spinach or kale, to boost the nutrient density of the dish

By making these adjustments, you can transform this recipe into a more balanced and nutritious appetizer or snack that still delivers on flavor and satisfaction.

Editor's Opinion on Sweet Potato Sausage Bites

This sweet potato sausage bites recipe is a delightful combination of flavors and textures. The sweetness of the sweet potatoes pairs perfectly with the savory brie and sausage, while the cranberries and pecans add a delightful crunch and burst of tartness. The addition of fresh rosemary brings a fragrant and earthy note to the dish, and the drizzle of honey ties everything together with a touch of sweetness. This recipe is a wonderful balance of sweet, savory, and nutty flavors, making it a perfect appetizer or snack for any occasion.

Enhance Your Sweet Potato Sausage Bites Recipe with These Unique Side Dishes:

Roasted Garlic Mashed Potatoes: Create a creamy and flavorful mashed potato dish with roasted garlic and a hint of parmesan cheese.
Grilled Asparagus with Lemon Zest: Grill fresh asparagus until tender and top with a sprinkle of lemon zest for a bright and zesty side dish.
Caramelized Onion and Bacon Brussels Sprouts: Sauté Brussels sprouts with caramelized onions and crispy bacon for a savory and indulgent side dish.
Balsamic Glazed Carrots: Roast carrots until caramelized and drizzle with a balsamic glaze for a sweet and tangy side dish.
Berry Spinach Salad with Poppyseed Dressing: Toss together fresh berries and spinach and drizzle with a homemade poppyseed dressing for a refreshing and vibrant salad.

Similar Recipes to Try

Roasted Garlic Parmesan Asparagus: This recipe combines the earthy flavor of asparagus with the rich taste of roasted garlic and parmesan cheese for a delicious side dish.
Honey Mustard Glazed Pork Chops: These juicy pork chops are coated in a sweet and tangy honey mustard glaze, creating a perfect balance of flavors that will have your taste buds dancing.
Mango Coconut Chia Pudding: Indulge in this creamy and tropical chia pudding, made with fresh mango and coconut milk for a refreshing and healthy dessert option.

Recommended Main Courses and Desserts to Pair with Sweet Potato Sausage Bites

Main Courses:
Grilled Salmon: Create a mouthwatering grilled salmon dish with a zesty lemon and herb marinade. The salmon is perfectly cooked and flaky, with a delicious charred exterior that adds a smoky flavor to every bite. Pair it with a refreshing cucumber and tomato salad for a light and satisfying meal.
Beef Stir Fry: Whip up a flavorful beef stir fry with tender strips of beef, colorful bell peppers, and crisp snap peas. The savory sauce is a perfect balance of sweet and salty, coating each ingredient with a rich and aromatic glaze. Serve it over a bed of steamed jasmine rice for a hearty and satisfying dinner.
Desserts:
Chocolate Lava Cake: Indulge in a decadent, rich chocolate dessert that oozes with a molten center. The warm, gooey texture paired with a scoop of vanilla ice cream creates a perfect balance of sweetness and richness.
Apple Crisp: Savor the comforting flavors of baked apples, cinnamon, and a crispy oat topping. This dessert is best enjoyed warm, with a dollop of whipped cream or a scoop of your favorite ice cream.

Why trust this Sweet Potato Sausage Bites Recipe:

This recipe offers a delightful combination of flavors and textures, featuring sweet potatoes roasted to perfection, creamy brie cheese, and savory Grimm's sausage bites. The addition of dried cranberries and pecans provides a delightful contrast, while the fresh rosemary adds a fragrant touch. The drizzle of honey ties all the elements together, creating a harmonious blend of sweet and savory. Trust the expertise behind this recipe to elevate your culinary experience and impress your guests with these delectable sweet potato sausage bites.

Have you tried this Sweet Potato Sausage Bites Recipe? Share your experience and any tweaks you made in the Recipe Sharing section of the forum.
FAQ:
Can I use a different type of cheese instead of brie?
Yes, you can definitely use a different type of cheese if you prefer. Gouda, cheddar, or goat cheese would all work well with this recipe.
Can I substitute the sausage bites with a vegetarian option?
Absolutely! You can substitute the sausage bites with vegetarian sausage or even marinated tofu for a delicious meat-free alternative.
How can I make this recipe vegan?
To make this recipe vegan, you can use dairy-free cheese and opt for a plant-based sausage alternative. You can also use maple syrup instead of honey for a vegan-friendly sweetener.
Can I prepare these sweet potato sausage bites in advance?
Yes, you can prepare the sweet potato rounds in advance and store them in an airtight container in the refrigerator. When you're ready to serve, simply assemble the toppings and bake until the cheese is melted and bubbly.
What can I serve with these sweet potato sausage bites?
These sweet potato sausage bites are versatile and can be served as an appetizer, snack, or even as part of a brunch spread. They pair well with a side of mixed greens or a light salad for a complete meal.

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