Name: Lobster Stuffing Recipe
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 5 oz unsalted butter; 1 small shallot; 2 clove garlic; 1 pkg RITZ Crackers; 6 oz clean lobster meat; 2 tbsp fine herbs; salt; pepper

Lobster Stuffing Recipe

How To Make Lobster Stuffing

Ritz crackers & a medley of fine herbs give this lobster stuffing some delicious flavor & a lovely texture that goes well with butter-poached lobster tail.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

5ozunsalted butter
1small shallot
2clovegarlic
1pkgRITZ Crackers
6ozclean lobster meat
2tbspfine herbs,(chives, thyme, parsley, tarragon, celery hearts)
salt
pepper

Instructions

Melt butter with shallots and garlic and cook until tender. Meanwhile, crumble the crackers in a mixing bowl, then pour the butter mixture over them.
Add lobster meat and fine herbs and season with salt and pepper.
Place the stuffing inside empty, clean lobster shells and bake in the oven at 350 degrees F for 10 minutes. Serve as a garnish for butter-poached lobster tail.