Name: Creamy Tuscan Sausage Pasta Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 1
Ingredients: 8 ounce penne pasta (uncooked); 1 Pound Ground Sausage; 2 Tablespoons olive oil; 2 cups heavy cream; 1/2 cup chicken broth; 1 teaspoon garlic powder; 1 teaspoon italian seasoning; 1 cup parmesan cheese; 2 cups spinach chopped; 1/2 cup sun dried tomatoes

How To Make Creamy Tuscan Sausage Pasta

In search of a quick and easy dish? This luscious Tuscan sausage pasta serves a simple and tasty plate of ground sausage, penne pasta, and heavy cream.

Preparation: 20 minutes

Cooking: 20 minutes

Total: 40 minutes

Serves:

Ingredients

8ozpenne pasta,uncooked
1lbground sausage
2tbspolive oil
2cupsheavy cream
½cupchicken broth
1tspgarlic powder
1tsp*Italian seasoning,(see Recipe Notes for recipe)
1cupparmesan cheese
2cupsspinach,chopped
½cupsun dried tomatoes

Instructions

Bring a large pot to boil and cook the pasta according to package directions.
In a large skillet add the sausage. Cook and crumble until it is no longer pink. Set aside on a plate.
Add the heavy cream, chicken broth, garlic powder, Italian seasoning, and parmesan cheese. Whisk over medium-high heat until it starts to thicken. Add the spinach and sundried tomatoes and let it simmer until the spinach starts to wilt.
Add the sausage back to the pan and add the pasta and stir until heated throughout.
Serve warm and enjoy.