How To Make Mace and Honey Roasted Nuts Recipe
These nuts are coated in a delicious blend of mace and honey, then roasted to perfection.
Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes
Serves:
Ingredients
- 2 cups mixed nuts (almonds, pecans, walnuts)
- 2 tbsp honey
- 1 tsp ground mace
- 1/2 tsp salt
Instructions
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Preheat the oven to 350°F.
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Mix the nuts, honey, mace, and salt together in a bowl.
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Spread the nut mixture out evenly on a baking sheet.
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Bake for 15-20 minutes, stirring occasionally, until the nuts are golden brown and fragrant.
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Let the nuts cool completely, then enjoy!
Nutrition
- Calories : 245kcal
- Total Fat : 21g
- Saturated Fat : 2g
- Cholesterol : 0mg
- Sodium : 291mg
- Total Carbohydrates : 11g
- Dietary Fiber : 3g
- Sugar : 6g
- Protein : 6g
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