How To Make Orange, Fennel & Rocket Salad
A refreshing salad with the citrusy sweetness of oranges, the crunch of fennel, and the peppery taste of rocket.
Serves:
Ingredients
- 4 oranges
- 1 fennel bulb
- 4 cups of rocket
- 1/4 cup of extra virgin olive oil
- 2 tablespoons of orange juice
- 1 tablespoon of lemon juice
- Salt and pepper, to taste
Instructions
-
Peel the oranges and remove the pith. Slice the oranges into thin rounds.
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Trim the fennel bulb and thinly slice it.
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In a large bowl, combine the rocket, orange slices, and fennel.
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In a small bowl, whisk together the olive oil, orange juice, lemon juice, salt, and pepper.
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Drizzle the dressing over the salad and toss to combine.
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Serve the salad immediately.
Nutrition
- Calories : 160kcal
- Total Fat : 10g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 25mg
- Total Carbohydrates : 17g
- Dietary Fiber : 5g
- Sugar : 12g
- Protein : 3g
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