Name: Flummery Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: British
Ingredients: 1/2 cup rolled oats; 2 cups milk; 1/4 cup sugar; 1 tsp vanilla extract; 1/4 tsp ground cinnamon; 1/4 tsp salt; 1 cup mixed fresh berries (optional, for garnish)

Flummery Recipe

Candi Reichert Modified: January 31, 2024

How To Make Flummery

Always make sure to leave room for dessert. Whether you’re looking for some gooey chocolate goodness or some velvety cakes, our delightful dessert recipes will make you wish you spared some room for dessert right at the beginning.

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

1/2 cup rolled oats
2 cups milk
1/4 cup sugar
1 tsp vanilla extract
1/4 tsp ground cinnamon
1/4 tsp salt
1 cup mixed fresh berries (optional, for garnish)

Instructions

In a saucepan, combine the rolled oats, milk, sugar, vanilla extract, cinnamon, and salt.
Cook over medium heat, stirring occasionally, until the mixture thickens and the oats are cooked, about 20-25 minutes.
Remove from heat and let it cool for a few minutes.
Divide the flummery into serving bowls or glasses and let them cool completely.
Once cooled, refrigerate for at least 2 hours or until completely set.
Garnish with fresh berries before serving, if desired.