How To Make Low Calorie Strawberry Cake Recipe
A delicious, guilt-free cake recipe bursting with fresh strawberries and low in calories.
Serves:
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsweetened applesauce
- 2 egg whites
- 1 tsp baking powder
- 1/2 tsp vanilla extract
- 1/2 cup strawberries, chopped
Instructions
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Preheat the oven to 350°F.
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In a mixing bowl, combine flour, sugar, baking powder, and stir well.
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Add the applesauce, egg whites, and vanilla extract to the dry ingredients, and stir until smooth.
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Fold in chopped strawberries.
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Pour the batter into a greased, 8-inch cake pan and bake in the oven for 25-30 minutes, or until a toothpick comes out clean.
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Remove from the oven and allow to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition
- Calories : 194kcal
- Total Fat : 0.6g
- Saturated Fat : 0.1g
- Cholesterol : 0mg
- Sodium : 204mg
- Total Carbohydrates : 44g
- Dietary Fiber : 1g
- Sugar : 24g
- Protein : 5g
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