Summertime sizzles with backyard barbecues always the star of the show! But let’s face it: plain ol’ grilled dishes can get boring faster than a summer heat wave. That’s where marinades come in—they’re the secret weapon for infusing bold, mouth-watering flavors. From zesty citrus to smoky spices, these 11 quick chicken marinades will transform your BBQ game from “meh” to “oh yeah!” in no time flat. So fire up the grill, and get ready to tantalize your taste buds with these effortless, flavor-packed recipes that’ll make you the undisputed grill master of the neighborhood.
1
of 11
Honey Mustard Grilled Chicken Recipe
This honey mustard grilled chicken recipe is a delicious, easy-to-make dish perfect for summer barbecues. Chicken breasts marinate in a flavorful mixture of honey, Dijon mustard, olive oil, soy sauce, garlic, salt and pepper. Grill the marinated chicken until cooked through, then let rest before serving. Pair with your favorite sides for a complete meal that’s sure to impress family and friends alike.
2
of 11
Grilled Lemon Herb Chicken Recipe
A zesty, flavorful dish perfect for summer gatherings! Chicken breasts marinate in a mix of lemon juice, garlic, parsley, thyme, salt, pepper, and olive oil. Grill ’em up until they reach 165°F internally – about 6-8 minutes per side. Serve hot off the grill for a delicious, healthy meal that’ll have everyone asking for seconds. Fire up those coals and enjoy!
3
of 11
Marinated Grilled Teriyaki Chicken Recipe
Whip up a delectable teriyaki chicken dish! Marinate thighs in soy sauce, mirin, brown sugar, honey, rice vinegar, garlic, ginger, sesame oil. Grill ’em until juicy perfection. Simmer reserved marinade with water, thicken with cornstarch for a lip-smackin’ sauce. Brush on chicken, garnish with green onions, sesame seeds. Fire up that grill, let’s get cookin’!
4
of 11
Chicken Fajita Marinade Recipe
Here’s a zesty, flavorful chicken fajita marinade recipe! Whisk together olive oil, lime juice, water, sugar, salt, cumin, garlic, paprika, onion powder, chili powder & pepper. Pour this savory mixture over chicken, let it marinate for 30 minutes up to 8 hours. Fire up the grill or skillet, cook that juicy chicken to perfection. Serve with warm tortillas, fresh veggies & your favorite toppings. Enjoy a taste of Mexico!
5
of 11
Grilled Greek Yogurt-Marinated Chicken Recipe
This Greek yogurt-marinated chicken recipe combines tangy yogurt, zesty lemon juice, garlic, oregano for a flavorful marinade. Chicken breasts soak up the marinade’s flavors before hitting the grill. Cook ’em until they reach 165°F internally, about 8-10 minutes per side. Let the juicy, tender chicken rest briefly before serving this delicious, healthy meal that’s perfect for summer cookouts or weeknight dinners. Opa!
6
of 11
Tandoori Chicken Recipe
Tandoori chicken is a flavorful marinade featuring yogurt, garlic, ginger, and a blend of spices. This traditional Indian recipe is perfect for summer BBQs. Marinate the chicken for at least 6 hours to infuse it with rich flavors. Grill the marinated chicken until charred and cooked through. Serve with lemon wedges and fresh cilantro for a delicious and aromatic dish that’s sure to impress at any gathering.
7
of 11
Sous Vide Korean BBQ Chicken Recipe
Cook delicious Korean BBQ chicken using sous vide! Combine hoisin, gochujang, vinegar, honey, soy sauce; rub on thighs. Seal ’em in bags, freeze or cook at 158°F for 3-5 hours. Grill chicken 1-2 minutes per side, basting with extra sauce. Garnish with sesame seeds, scallions – serve hot! Perfect for impressing guests or treating yourself to a restaurant-quality meal at home.
8
of 11
Grilled Pesto-Marinated Chicken Recipe
Grilled pesto-marinated chicken is a flavorful, easy summer dish! Marinate chicken breasts in pesto sauce for at least an hour. Grill ’em up until they reach 165°F internally. Let the chicken rest before serving with your favorite sides. This recipe’s perfect for a quick weeknight meal or summer backyard barbecue party. Pesto adds a delicious twist to plain grilled chicken – give it a try next time you fire up the grill!
9
of 11
Grilled Cajun Chicken Recipe
Here’s a zesty Cajun chicken recipe: Marinate breasts in lemon juice, oil, garlic powder, oregano, pepper, paprika, cayenne for 2+ hours. Drain ’em, season with remaining spices. Grill those bad boys on medium-high heat, 5-9 minutes per side until cooked through. Devour hot or cold – your taste buds will thank you later! Perfect for summer cookouts, weeknight dinners, or meal prep. Get grillin’, y’all!
10
of 11
Grilled Moroccan Chicken Recipe
Whip up mouth-watering Moroccan grilled chicken! Marinate pounded breasts in olive oil, lemon juice, garlic, ginger, cumin, coriander, paprika, cinnamon, turmeric, cilantro, salt, pepper. Refrigerate 2-8 hours. Grill over medium-high heat, 4 minutes per side, until 165°F internally. Rest 5 minutes before serving. Sprinkle with cilantro – enjoy a taste of Morocco!
11
of 11
Shawarma Marinade for Chicken Recipe
This shawarma marinade recipe combines Middle Eastern spices, lemon juice, yogurt, and honey to create a flavorful blend for chicken thighs. Marinate the chicken for at least two hours, then grill until charred and cooked through. Slice the chicken into thin strips and serve with pita bread, tzatziki sauce, plus your favorite toppings for a delicious meal that’ll transport your taste buds to a faraway land!