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Fuss Free Hot Cranberry Tea Recipe

Fuss Free Hot Cranberry Tea Recipe

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How To Make Fuss Free Hot Cranberry Tea

Take a sip of this delicious cranberry tea in just minutes, minus the fuss! It has added flavor from orange and pineapple juice for a fruitier flavor.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • 8cupsorange juice,(½ gallon)
  • 64ozcranberry-raspberry juice,(1 bottle)
  • 16ozpineapple juice,(1 can)
  • ozsmall red cinnamon candies,(2 packages)
  • 8cupswater,(½ gallon)
  • 8tea bags


  1. Combine the orange juice, cranberry-raspberry juice, pineapple juice, and cinnamon candies in a large stockpot. Cook over high heat until the candies dissolve.

  2. Combine the water and tea bags in a separate pot and bring to a boil. Reduce the heat and simmer for 5 to 10 minutes.

  3. Pour into the juice mixture, serve hot, and enjoy!


  • Calories: 87.47kcal
  • Fat: 1.00g
  • Saturated Fat: 0.46g
  • Monounsaturated Fat: 0.29g
  • Polyunsaturated Fat: 0.10g
  • Carbohydrates: 20.27g
  • Fiber: 3.54g
  • Sugar: 12.31g
  • Protein: 0.97g
  • Sodium: 5.72mg
  • Calcium: 19.22mg
  • Potassium: 243.91mg
  • Iron: 0.46mg
  • Vitamin A: 9.72µg
  • Vitamin C: 49.18mg
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