How to Make Vegan Split Pea Soup
Treat your tastebuds to a creamy and smoky split pea soup made from dried split peas, carrots, potatoes, and vegetable broth for a filling instant pot dish.
Add all the ingredients in the Instant Pot. Cover Instant Pot and set the pressure release valve to Sealing. Select the Pressure Cook or Manual setting and set the cooking time for 15 minutes at high pressure.
Let the pressure release naturally for 20 minutes. Move the Pressure Release to 'Venting' to release any remaining steam. Open the pot and stir.
Serve and enjoy.
Have your own special recipe to share? Submit Your Recipe Today!