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Pumpkin Spice Coffee Recipe

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How To Make Pumpkin Spice Coffee

Spruce up your caffeine in-take and skip the long lines at coffee shops. These coffee recipes are a sure-win for any caffeine lover.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes

Serves:

Ingredients

  • 4 cups of brewed coffee
  • 1/2 cup of pumpkin puree
  • 1 tsp of pumpkin pie spice
  • 1/4 cup of brown sugar
  • 1 cup of milk
  • Whipped cream, for topping
  • Ground cinnamon, for garnish

Instructions

  1. In a saucepan, combine the brewed coffee, pumpkin puree, pumpkin pie spice, and brown sugar. Heat over medium heat until hot, but not boiling.

  2. In a separate saucepan, heat the milk until hot, but not boiling.

  3. Pour the hot milk into each coffee cup, filling each cup halfway.

  4. Pour the pumpkin spice coffee over the milk in each cup, filling the cup completely.

  5. Top with a dollop of whipped cream and sprinkle with ground cinnamon.

  6. Serve hot and enjoy!

Nutrition

  • Calories : 83kcal
  • Total Fat : 1g
  • Saturated Fat : 0.5g
  • Cholesterol : 3mg
  • Sodium : 18mg
  • Total Carbohydrates : 16g
  • Dietary Fiber : 1g
  • Sugar : 14g
  • Protein : 2g
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