How To Make Earl Grey French 75 Cocktail
Shake your usual French 75 cocktail up by mixing it with Earl Grey tea-infused gin, honey syrup, champagne, and fresh lemon juice!
Serves:
Ingredients
For Earl Grey-infused Gin:
- ½cupgin,such as Hendrick’s
- 2teabagsEarl Grey tea,such as Numi Organics
For Simple Honey Syrup:
- 3tbsphoney
- 3tbspwater
For Cocktail:
- 1ozEarl Grey-infused gin
- ¾ozlemon juice,fresh
- ½ozsimple honey syrup
- dry champagne,or Prosecco, to top off the drink, a few ounces per drink
- twistlemon,to garnish
Instructions
Earl Grey-infused Gin:
-
Measure out the gin and submerge tea bags in the liquid. Cover the gin and let it seep for 1 hour.
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Remove the tea bags, squeezing absorbed gin into the mixture, before discarding the bags.
Simple Honey Syrup:
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Combine the honey and water in a small saucepan. Warm over medium heat, whisking occasionally, just until the honey has melted into the water. Remove from heat.
Cocktail:
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Fill a cocktail shaker with ice. Pour in Earl Grey-infused gin, lemon juice, and simple honey syrup in the proportions listed above. Securely fasten the cap on the shaker and shake for about 20 seconds until well chilled.
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Strain the liquid into champagne glasses and top with champagne. Garnish with a twist of lemon.
Nutrition
- Calories: 146.20kcal
- Fat: 0.01g
- Saturated Fat: 0.00g
- Monounsaturated Fat: 0.00g
- Polyunsaturated Fat: 0.00g
- Carbohydrates: 14.81g
- Fiber: 0.05g
- Sugar: 14.52g
- Protein: 0.07g
- Sodium: 2.01mg
- Calcium: 1.76mg
- Potassium: 15.14mg
- Iron: 0.08mg
- Vitamin C: 2.14mg
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