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Clamato Michelada Perfecta Recipe

Clamato Michelada Perfecta Recipe

Photos of Clamato Michelada Perfecta Recipe

How To Make Clamato Michelada Perfecta

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Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes



  • 2 cups Clamato juice
  • 1 cup beer
  • 2 tbsp lime juice
  • 1 tbsp hot sauce
  • 1 tsp Worcestershire sauce
  • 1 tsp soy sauce
  • 1/2 tsp black pepper
  • 1/4 tsp salt
  • Ice cubes, for serving
  • Lime wedges, for garnish
  • Tajin seasoning, for rimming (optional)


  1. In a pitcher, combine Clamato juice, beer, lime juice, hot sauce, Worcestershire sauce, soy sauce, black pepper, and salt. Stir well to combine.

  2. Rim the glasses with Tajin seasoning, if desired.

  3. Fill each glass with ice cubes.

  4. Pour the Clamato mixture over the ice.

  5. Garnish with a lime wedge.

  6. Serve immediately.


  • Calories : 82kcal
  • Total Fat : 0.1g
  • Cholesterol : 0mg
  • Sodium : 791mg
  • Total Carbohydrates : 10.8g
  • Dietary Fiber : 0.7g
  • Sugar : 5.7g
  • Protein : 0.8g
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