Name: Old-Fashioned Fruit Soup Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: ¾ cup dried apricots; ¾ cup prunes; 6 cups cold water; 1 cinnamon stick; 2 slices lemon; 3 tbsp instant tapioca; 1 cup white sugar; 2 tbsp raisins; 1 tbsp dried currants; 1 tart apple

Old-Fashioned Fruit Soup Recipe

How To Make Old-Fashioned Fruit Soup

Simple and easy to make, this old-fashioned fruit soup is packed with sweetness and freshness from dried apricots, prunes, tart apple, lemon, and more!

Preparation: 15 minutes

Cooking: 30 minutes

Rest and Cool Time: 45 minutes

Total: 1 hour 30 minutes

Serves:

Ingredients

¾cupdried apricots,chopped
¾cupprunes,chopped
6cupscold water
1cinnamon stick
2sliceslemon
3tbspinstant tapioca
1cupwhite sugar
2tbspraisins
1tbspdried currants
1tart apple,peeled, cored, chopped

Instructions

In a large pot, combine the apricots, prunes, and water and let rest for 30 minutes.
Stir in the cinnamon stick, lemon slices, tapioca and sugar and bring to a boil over medium-high heat.
Cover, reduce the heat and simmer for 10 minutes.
Stir in the raisins, currants, and apple and simmer 5 minutes more, until the apples are tender.
Remove from the heat and let cool completely.
Remove the cinnamon stick and refrigerate until cold.