Name: Warm Blueberry Cobbler Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 2 cups fresh blueberries; 1 cup all-purpose flour; 1 cup granulated sugar; 1/2 cup unsalted butter, melted; 1/4 cup milk; 1 teaspoon baking powder; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt

Warm Blueberry Cobbler Recipe

Katrine Burgin Modified: March 31, 2024

Photos of Warm Blueberry Cobbler Recipe

How To Make Warm Blueberry Cobbler

From fruity fillings to savory flavors, there’s nothing a Cobbler dish can’t make good. Try our list of Cobbler recipes to see which ones are your favorite.

Preparation: 15 minutes

Cooking: 35 minutes

Total: 50 minutes

Serves:

Ingredients

2 cups fresh blueberries
1 cup all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, melted
1/4 cup milk
1 teaspoon baking powder
1/2 teaspoon vanilla extract
1/4 teaspoon salt

Instructions

Preheat the oven to 350°F (175°C).
In a medium-sized bowl, combine the flour, 1/2 cup sugar, baking powder, and salt.
Add the melted butter, milk, and vanilla extract to the dry ingredients. Stir well until a thick batter forms.
Spread the blueberries evenly in the bottom of a greased baking dish.
Sprinkle the remaining 1/2 cup of sugar over the blueberries.
Pour the batter over the blueberries, covering them completely.
Bake for 35 minutes or until the top is golden brown and the blueberries are bubbling.
Remove from the oven and let cool slightly.
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.

Nutrition

Calories : 388kcal
Total Fat : 13g
Saturated Fat : 8g
Cholesterol : 33mg
Sodium : 148mg
Total Carbohydrates : 66g
Dietary Fiber : 3g
Sugar : 47g
Protein : 3g

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