How To Make Chocolate Truffles With Chocolate Chips
Satisfy your sweet tooth with these chocolate truffles made with cocoa powder and semi-sweet chocolate chips mixed together in one delicious dessert.
Preparation: 20 minutes
Cooking:
Chill Time: 2 hours
Total: 2 hours 20 minutes
Serves:
Ingredients
- 8ozcream cheese,softened
- 2cupspowdered sugar
- 1tbspcocoa powder
- 2cupschocolate chips,semi-sweet
- ½tspvanilla
- cocoa powder,nuts or coconut for rolling
Instructions
-
Mix cream cheese, cocoa powder, vanilla, and powdered sugar on medium-high until fluffy.
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Melt chocolate chips in the microwave at 50% power until almost melted, stirring every 30 seconds or so. Remove from microwave and continue stirring until smooth and melted.
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Stir melted chocolate into cream cheese mixture until smooth. Cover and refrigerate for at least 2 hours.
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Shape truffles into 1-inch balls and roll in nuts, cocoa powder, coconut, or dip in melted chocolate.
Nutrition
- Calories: 66.28kcal
- Fat: 3.05g
- Saturated Fat: 1.82g
- Trans Fat: 0.01g
- Monounsaturated Fat: 0.33g
- Polyunsaturated Fat: 0.05g
- Carbohydrates: 9.31g
- Fiber: 0.23g
- Sugar: 8.71g
- Protein: 0.60g
- Cholesterol: 5.28mg
- Sodium: 18.98mg
- Calcium: 12.52mg
- Potassium: 6.72mg
- Iron: 0.12mg
- Vitamin A: 13.83µg
- Vitamin C: 0.04mg
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