Frozen Oreo Pudding Cake Recipe

This Frozen Oreo Pudding Cake recipe is a delightful combination of cream cheese, chocolate pudding and Oreo cookies, all topped with a layer of whipped cream. The process is easy and the result is a refreshing, creamy dessert that's perfect for any occasion.

Photos of Frozen Oreo Pudding Cake Recipe

The ingredients for this recipe are easily found in most supermarkets. However, you might not commonly have Cool Whip in your fridge. It's a whipped topping found in the frozen aisle. Also, Instant Chocolate Pudding is a dessert in its own right and is usually found in the baking aisle. Remember to grab some Oreos; they're not just for dunking in milk!

Ingredients for Frozen Oreo Pudding Cake

Cream cheese: A soft, mild-tasting cheese that's used in a variety of sweet and savory dishes.

Powdered sugar: Also known as confectioners' sugar, used for its smooth texture in icings, frostings, and other sweet toppings.

Cool Whip: A brand of imitation whipped cream, referred to as a whipped topping by its manufacturer.

Instant chocolate pudding: A type of pudding that sets quickly, used here for its rich chocolate flavor.

Milk: Used to prepare the pudding.

Oreos: These famous cookies add a delicious crunch and extra chocolate flavor to the cake.

One reader, Adlai Mcnulty says:

This frozen Oreo pudding cake recipe is a game-changer! The combination of creamy pudding, crunchy Oreos, and fluffy Cool Whip is simply irresistible. It's a breeze to make and the end result is a delightful treat that's perfect for any occasion. Highly recommend trying it out!

Adlai Mcnulty

Techniques Required for Making Frozen Oreo Pudding Cake

How to prepare the cream cheese mixture: Beat the cream cheese and powdered sugar together in a stand mixer until fluffy, then gently stir in the cool whip.

How to layer the pudding cake: Pour the chocolate pudding mixture into a lined loaf pan, sprinkle crushed oreos over it, spread the reserved cool whip mixture, and top with the remaining cookies.

How to freeze the cake: Cover the loaf pan with foil and place it in the freezer for at least two hours, or preferably overnight.

How To Make Frozen Oreo Pudding Cake

Combine some of your favorite dessert ingredients to make this simple yet decadent pudding cake with Oreos, chocolate pudding, cool whip and cream cheese.

Preparation: 10 minutes

Cooking:

Freeze Time: 2 hours

Total: 2 hours 10 minutes

Serves:

Ingredients

4ozcream cheese,softened
¼cuppowdered sugar
8ozcool whip,thawed
3⅖ozinstant chocolate pudding
milk,(as called for on the pudding package)
18oreos,crushed, can use more if needed

Instructions

In a stand mixer, beat cream cheese and powdered sugar together until fluffy. Gently stir in the Cool Whip.
Remove about 1½ cups of the Cool Whip Mixture (about half) to a small bowl and place in the fridge.
In a medium bowl, whip pudding and milk according to package directions. Gently fold in the remaining Cool Whip mixture.
Line an 8×4-inch loaf pan with foil or parchment paper. Pour chocolate pudding mixture into the pan, filling about ⅔ of the way.
Sprinkle half of the crushed Oreos over the chocolate pudding mixture. Gently spread Cool Whip mixture over the Oreos. Top with remaining cookies.
Cover with foil and place in the freezer for at least two hours, or preferably overnight.

Nutrition

Calories: 401.85kcal
Fat: 22.03g
Saturated Fat: 11.02g
Trans Fat: 0.04g
Monounsaturated Fat: 7.46g
Polyunsaturated Fat: 1.91g
Carbohydrates: 48.50g
Fiber: 1.55g
Sugar: 32.78g
Protein: 4.53g
Cholesterol: 49.52mg
Sodium: 462.82mg
Calcium: 66.01mg
Potassium: 199.44mg
Iron: 4.65mg
Vitamin A: 140.60µg

Helpful Technique for Perfecting Frozen Oreo Pudding Cake

When crushing the oreos for this recipe, you can use a food processor to get a fine, even crumb. However, if you don't have a food processor, you can also place the cookies in a zip-top bag and use a rolling pin to crush them. This will give you more control over the size of the crumbs, allowing you to create a mix of fine and chunky pieces for added texture in your frozen oreo pudding cake.

Time-Saving Tips for Preparing This Dessert

Prep ahead: Prepare the cream cheese and cool whip mixture the day before and store it in the fridge. This will save you time on the day you assemble the cake.

Use store-bought: Consider using store-bought chocolate pudding instead of making it from scratch to cut down on preparation time.

Crush Oreos in advance: Crush the Oreos ahead of time and store them in an airtight container to save time during assembly.

Chill utensils: Place the mixing bowl and beaters in the freezer for a few minutes before whipping the cream. This will help the cream whip faster and save time.

Organize ingredients: Before starting, gather all the ingredients and equipment needed for the recipe to streamline the process.

Substitute Ingredients For Frozen Oreo Pudding Cake Recipe

cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a similar creamy texture and tangy flavor to the dish, while also adding a boost of protein.
powdered sugar - Substitute with honey: Honey can add sweetness to the recipe while also providing a unique flavor and natural sweetness.
cool whip - Substitute with whipped cream: Whipped cream can be used as a substitute for cool whip to provide a similar light and airy texture to the dessert.
instant chocolate pudding - Substitute with chocolate mousse: Chocolate mousse can be used as a substitute for instant chocolate pudding to provide a richer and creamier texture to the dessert.
milk - Substitute with almond milk: Almond milk can be used as a substitute for milk to provide a dairy-free alternative with a slightly nutty flavor.
oreos - Substitute with chocolate sandwich cookies: Chocolate sandwich cookies can be used as a substitute for Oreos to provide a similar chocolatey and crunchy element to the dessert.

Presentation Tips for Frozen Oreo Pudding Cake

Elevate the plating: When presenting the frozen Oreo pudding cake, focus on creating a visually stunning plate. Use a clean, white plate to showcase the contrasting layers of the dessert. The use of negative space can help highlight the vibrant colors and textures of the dish.
Garnish with finesse: Add a touch of elegance to the presentation by garnishing with fresh mint leaves and a light dusting of cocoa powder. This will not only enhance the visual appeal but also provide a hint of the flavors within the dessert.
Incorporate texture: Consider adding a delicate chocolate drizzle on the plate to create an artistic and appetizing presentation. The drizzle can be strategically placed to complement the layers of the frozen Oreo pudding cake.
Utilize modern plating techniques: Embrace modern plating techniques such as quenelles or swooshes to add a contemporary touch to the presentation. This will demonstrate a high level of culinary finesse and attention to detail.
Balance the elements: Pay attention to the balance of colors and shapes on the plate. The presentation should be visually appealing and harmonious, showcasing the layers and textures of the frozen Oreo pudding cake in a sophisticated manner.
Consider the plate shape: Opt for a rectangular or oval-shaped plate to complement the shape of the frozen Oreo pudding cake. The plate shape should enhance the overall presentation and create a visually pleasing aesthetic.
Emphasize precision: Focus on precision when plating the dessert. Each component should be carefully placed to create a balanced and refined presentation that reflects the artistry and skill behind the creation of the frozen Oreo pudding cake.

Essential Kitchen Tools for Making This Dessert

Stand mixer: A stand mixer is a versatile kitchen appliance that can be used for mixing, beating, and whipping ingredients. It is particularly useful for creating fluffy and creamy textures in recipes.
Medium bowl: A medium bowl is essential for combining and mixing ingredients. It is often used for preparing smaller batches of mixtures or for folding in ingredients gently.
Loaf pan: A loaf pan is a baking dish specifically designed for making bread loaves, cakes, and other baked goods in a rectangular shape. It is ideal for shaping and setting frozen desserts like the Oreo pudding cake.

Storage and Freezing Instructions for Frozen Oreo Pudding Cake

This frozen oreo pudding cake can be stored in the freezer for up to 2 weeks. Make sure to wrap it tightly with plastic wrap or aluminum foil to prevent freezer burn.
If you have any leftover cake, you can slice it into individual portions and store them in an airtight container or freezer bags. This way, you can easily grab a slice whenever you're craving a sweet treat!
To thaw the cake, simply transfer it from the freezer to the refrigerator and let it sit overnight. This slow thawing process will help maintain the texture and prevent the cake from becoming soggy.
If you're in a hurry, you can also thaw the cake at room temperature for about 30 minutes to an hour. Just be sure to keep an eye on it, as you don't want it to become too soft or melted.
Once thawed, the cake can be stored in the refrigerator for up to 3 days. However, it's best to consume it within a day or two for optimal taste and texture.

Interesting Trivia About Frozen Oreo Pudding Cake

The Oreo cookie, a key ingredient in this recipe, was first introduced in 1912. It was originally called the Oreo Biscuit and was later renamed to Oreo Sandwich in 1921. The name was finally changed to Oreo Chocolate Sandwich Cookie in 1948. Throughout its history, the Oreo has become one of the best-selling cookies in the United States and is enjoyed by people of all ages.

Is Making Frozen Oreo Pudding Cake at Home Cost-Effective?

This frozen oreo pudding cake recipe is quite cost-effective for a household. The ingredients are affordable and easily accessible, making it a budget-friendly dessert option. The overall verdict rating for this recipe would be 8/10, considering its simplicity, deliciousness, and affordability. The approximate cost for a household of 4 people would be around $10-$15, depending on the prices of the ingredients in your area.

Is This Decadent Dessert Healthy or Unhealthy?

This frozen Oreo pudding cake recipe, while undeniably delicious, is not particularly healthy. The main ingredients - cream cheese, powdered sugar, cool whip, instant chocolate pudding, and Oreos - are all high in sugar, fat, and calories. The recipe lacks any significant sources of nutrients, such as fruits, vegetables, whole grains, or lean proteins. Consuming desserts like this in excess can contribute to weight gain and other health issues.

To make this recipe healthier, consider the following modifications:

Replace the cream cheese with a low-fat or non-fat variety to reduce the overall fat content
Use a sugar substitute or reduce the amount of powdered sugar to decrease the sugar content
Opt for a lighter version of cool whip or make your own whipped cream using low-fat milk to cut down on calories and fat
Choose a sugar-free or low-sugar instant chocolate pudding mix to further reduce the sugar content
Crush fewer Oreos and sprinkle them more sparingly to lower the calorie and sugar intake
Incorporate some fresh fruit, such as sliced strawberries or raspberries, to add nutrients and natural sweetness

Editor's Opinion on This Decadent Frozen Treat

This frozen Oreo pudding cake recipe is a delightful combination of creamy, chocolatey, and crunchy textures. The layers of cool whip and chocolate pudding, interspersed with crushed Oreos, create a luscious and indulgent dessert. The contrast between the smooth pudding and the crunchy cookies adds a delightful surprise with every bite. The make-ahead nature of this dessert makes it perfect for entertaining or satisfying a sweet craving. It's a simple yet impressive treat that will surely please any Oreo and chocolate lover.

Enhance Your Frozen Oreo Pudding Cake Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy garlic mashed potatoes with a hint of parmesan cheese

Grilled Asparagus: Tender asparagus spears drizzled with balsamic glaze and sprinkled with toasted almonds

Fruit Salad: A refreshing mix of seasonal fruits tossed in a honey-lime dressing

Similar Dessert Recipes to Try

creamy garlic mashed potatoes: Creamy and flavorful mashed potatoes with a hint of garlic, perfect as a side dish for any meal.

grilled pineapple salsa: A refreshing and tangy salsa made with grilled pineapple, perfect for topping grilled chicken or fish.

spicy black bean soup: A hearty and spicy soup made with black beans, perfect for a cozy night in.

lemon blueberry cheesecake bars: Delicious and tangy cheesecake bars with a burst of blueberry flavor, perfect for a sweet treat.

Suggested Appetizers and Entrées to Serve With This Dessert

Appetizers:

Stuffed Mushrooms: Delight your guests with savory stuffed mushrooms filled with a rich and creamy cheese mixture, topped with a sprinkle of breadcrumbs for a satisfying crunch.

Bruschetta: Elevate your appetizer game with fresh bruschetta, featuring ripe tomatoes, fragrant basil, and a drizzle of balsamic glaze on crispy, toasted baguette slices.

Main Courses:

Grilled Salmon: Impress your guests with a perfectly grilled salmon fillet, seasoned with a blend of herbs and spices. Serve it with a side of roasted vegetables for a healthy and delicious meal.

Stuffed Bell Peppers: Create a flavorful and colorful dish by stuffing bell peppers with a savory mixture of ground meat, rice, and seasonings. Bake until the peppers are tender and the filling is cooked through, then top with melted cheese for a satisfying meal.

Why trust this Frozen Oreo Pudding Cake Recipe:

This recipe is a delightful treat that combines the creamy goodness of cream cheese and cool whip with the rich flavor of chocolate pudding and the irresistible crunch of Oreos. It's a simple yet indulgent dessert that's perfect for any occasion. The combination of these ingredients creates a luscious and satisfying dessert that will surely impress your guests. With the perfect balance of sweetness and texture, this frozen Oreo pudding cake is a guaranteed crowd-pleaser.

Want to share your experience making this delicious Frozen Oreo Pudding Cake or have any tips to perfect the recipe? Head over to the Baking and Desserts section of our forum and join the discussion!

FAQ:

Can I use regular whipped cream instead of cool whip?

Yes, you can use regular whipped cream instead of cool whip. Just make sure to whip the cream until stiff peaks form before using it in the recipe.

Can I use a different flavor of pudding?

Absolutely! You can experiment with different flavors of pudding to create variations of this delicious frozen Oreo pudding cake. Vanilla or cookies and cream pudding would be great alternatives.

How long can I store the frozen Oreo pudding cake?

You can store the frozen Oreo pudding cake in the freezer for up to 1 week. Just make sure to cover it tightly with foil or plastic wrap to prevent freezer burn.

Can I use gluten-free cookies for this recipe?

Yes, you can use gluten-free cookies to make this recipe gluten-free. Just ensure that all the ingredients, including the pudding mix, are gluten-free as well.

Can I add additional toppings to the frozen Oreo pudding cake?

Certainly! You can get creative and add toppings such as chocolate syrup, chopped nuts, or even more crushed Oreos on top of the frozen Oreo pudding cake before serving.