How To Make Best Brownies
A decadent and rich dessert, these brownies are the perfect treat for any occasion!
Serves:
Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 tsp salt
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup chocolate chips
Instructions
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Preheat oven to 350°F (175°C) and grease an 8×8 inch baking pan.
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Melt the butter in a medium sized saucepan over low heat.
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Add sugar, cocoa powder, and salt to the melted butter and stir to combine.
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Add eggs and vanilla extract and mix until the batter is smooth.
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Fold in flour and chocolate chips until well combined.
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Pour the batter into the prepared baking pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
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Cool for at least 10 minutes before serving.
Nutrition
- Calories : 502kcal
- Total Fat : 28g
- Saturated Fat : 17g
- Cholesterol : 141mg
- Sodium : 314mg
- Total Carbohydrates : 66g
- Dietary Fiber : 5g
- Sugar : 51g
- Protein : 6g
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