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Matcha Azuki Parfait Recipe

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Photos of Matcha Azuki Parfait Recipe

How To Make Matcha Azuki Parfait Recipe

A Japanese-inspired parfait with layers of green tea, sweet red bean, and creamy vanilla ice cream.

Preparation: 20 minutes
Cooking: 0 minutes
Total: 20 minutes

Serves:

Ingredients

  • 1 1/2 cups vanilla ice cream
  • 1 tablespoon matcha powder
  • 1/2 cup sweetened red bean paste
  • 1/2 cup whipped cream
  • 1/4 cup crushed shortbread cookies

Instructions

  1. In a bowl, mix the matcha powder with the vanilla ice cream until well combined.

  2. In four parfait glasses, layer the red bean paste, matcha ice cream, whipped cream, and crushed cookies.

  3. Repeat the layering process until each glass is full.

  4. Top each parfait with an extra dollop of whipped cream and another tablespoon of crushed cookies.

  5. Serve immediately and enjoy!

Nutrition

  • Calories : 348kcal
  • Total Fat : 18g
  • Saturated Fat : 10g
  • Cholesterol : 60mg
  • Sodium : 148mg
  • Total Carbohydrates : 43g
  • Dietary Fiber : 2g
  • Sugar : 29g
  • Protein : 4g
Share your thoughts and experiences with the Matcha Azuki Parfait Recipe in the Baking and Desserts forum section. We'd love to hear how it turned out for you and any creative twists you might have added!

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