How To Make Air Fryer Onion Bhajis Recipe
Crispy and flavorful onion fritters made healthier using the air fryer!
Serves:
Ingredients
- 2 medium onions, thinly sliced
- 1 cup chickpea flour
- 1/2 tsp baking powder
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder
- 1/4 tsp turmeric powder
- 1/2 tsp salt
- 1/4 cup water
- Cooking spray
Instructions
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In a mixing bowl, combine all the dry ingredients – chickpea flour, baking powder, cumin powder, coriander powder, turmeric powder, and salt.
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Add thinly sliced onions and mix well.
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Gradually add water to make a thick batter.
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Preheat your air fryer at 200°C for 5 minutes.
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Spray the air fryer basket with cooking oil.
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Scoop a tablespoon of batter and drop it in the air fryer basket. Repeat until the basket is full.
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Cook for 10-12 minutes or until golden brown, flipping halfway through for even cooking.
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Repeat until all the batter is used up.
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Serve with your favorite dipping sauce.
Nutrition
- Calories : 159kcal
- Total Fat : 2.6g
- Saturated Fat : 0.4g
- Cholesterol : 0mg
- Sodium : 372mg
- Total Carbohydrates : 29g
- Dietary Fiber : 6g
- Sugar : 5g
- Protein : 8g
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