Photos of Raising Cane’s Chicken Finger Burger Recipe
How To Make Raising Cane’s Chicken Finger Burger Recipe
A juicy, crispy chicken finger burger inspired by the famous Raising Cane’s restaurant.
Preparation: 20 minutes
Cooking: 20 minutes
Total: 40 minutes
Serves:
Ingredients
- 4 brioche buns
- 4 Raising Cane’s chicken fingers
- 4 slices of American cheese
- 4 lettuce leaves
- 4 tomato slices
- 1/4 cup of Raising Cane’s sauce
- 1 tbsp of mayonnaise
- 1 tbsp of ketchup
Instructions
-
Preheat oven to 350°F.
-
Cook the chicken fingers according to package instructions.
-
Cut the brioche buns in half and toast them in the oven for 5 minutes.
-
Mix the Raising Cane’s sauce, mayonnaise, and ketchup together in a small bowl.
-
Assemble the burger with the bottom bun, lettuce, tomato, chicken finger, cheese, and sauce mixture.
-
Add the top bun and serve hot.
Nutrition
- Calories : 600kcal
- Total Fat : 32g
- Saturated Fat : 11g
- Cholesterol : 80mg
- Sodium : 1030mg
- Total Carbohydrates : 52g
- Dietary Fiber : 2g
- Sugar : 8g
- Protein : 27g
Share your thoughts and experiences with making the Raising Cane's Chicken Finger Burger Recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Guest
Most helpful positive review
Related Recipes
Raising Cane
Raising Cane’s Chicken Finger Sandwich Recipe
Raising Cane
Raising Cane’s Chicken Finger Salad Recipe
Raising Cane
Raising Cane’s Chicken Finger Dipping Sauce Recipe
Raising Cane
Raising Cane’s Chicken Finger Box Combo Recipe
Raising Cane
Raising Cane’s Chicken Finger Salad Recipe
Raising Cane
Raising Cane’s Chicken Finger Sandwich Recipe
Raising Cane
Raising Cane’s Chicken Finger Dipping Sauce Recipe
Raising Cane
Raising Cane’s Lemonade Recipe
Raising Cane
Raising Cane’s Crinkle-Cut Fries Recipe
Raising Cane
Raising Cane’s Coleslaw Recipe
Raising Cane
Raising Cane’s Texas Toast Recipe
Rah-Rah
