Rah Rah’s BBQ Pulled Pork Sliders Recipe

Rah Rah’s BBQ Pulled Pork Sliders Recipe

How To Make Rah Rah’s BBQ Pulled Pork Sliders

These sliders are the perfect blend of sweet and savory, with tender pulled pork coated in our special BBQ sauce.

Preparation: 15 minutes
Cooking: 6-8 hours
Total: 6 hours 15 minutes-8 hours 15 minutes



  • 1 lb pork shoulder
  • 1 cup BBQ sauce
  • 1/2 cup chicken broth
  • 1/4 cup brown sugar
  • 1 tbsp apple cider vinegar
  • 1 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 12 slider buns
  • Pickles (optional)


  1. Place pork shoulder in slow cooker.

  2. In a separate bowl, mix together BBQ sauce, chicken broth, brown sugar, apple cider vinegar, garlic powder, smoked paprika, salt, and black pepper.

  3. Pour sauce mixture over pork shoulder and cook on low for 6-8 hours until pork is tender and fully cooked.

  4. Remove pork from slow cooker and shred with two forks.

  5. Place pulled pork back in slow cooker for 10-15 minutes to coat in BBQ sauce.

  6. Serve pulled pork on slider buns with pickles, if desired.


  • Calories : 538kcal
  • Total Fat : 15g
  • Saturated Fat : 4g
  • Cholesterol : 94mg
  • Sodium : 1557mg
  • Total Carbohydrates : 67g
  • Dietary Fiber : 2g
  • Sugar : 36g
  • Protein : 33g
Want to share your own twists on this Rah Rah's BBQ Pulled Pork Sliders Recipe or discuss other delicious slider ideas? Head over to the Recipe Sharing section of our forum and join the conversation!

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