How To Make Rah Rah’s Loaded Nachos
Delicious and indulgent loaded nachos with all your favourite toppings – perfect for game day or a casual dinner.
Serves:
Ingredients
- 1 bag of tortilla chips
- 1 cup of shredded cheese
- 1/2 cup of diced tomatoes
- 1/2 cup of chopped red onion
- 1/2 cup of sliced jalapenos
- 1/4 cup of sliced black olives
- 1/4 cup of sour cream
- 1/4 cup of guacamole
Instructions
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Preheat your oven to 350°F (175°C).
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Spread the tortilla chips in a single layer on a baking sheet or oven-safe dish.
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Sprinkle the shredded cheese over the tortilla chips, covering them evenly.
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Add the diced tomatoes, chopped red onion, sliced jalapenos, and black olives over the cheese.
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Bake the nachos in the oven for 20-25 minutes until the cheese is melted and bubbly.
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Once the nachos are cooked, top them with dollops of sour cream and guacamole.
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Serve immediately and enjoy!
Nutrition
- Calories : 688 kcal
- Total Fat : 44g
- Saturated Fat : 17g
- Cholesterol : 75mg
- Sodium : 1483mg
- Total Carbohydrates : 55g
- Dietary Fiber : 6g
- Sugar : 4g
- Protein : 20g
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