How To Make Kings Hawaiian Pulled Pork Sliders Recipe
Tender juicy pork smothered in BBQ sauce topped with coleslaw on buttery rolls.
Serves:
Ingredients
- 2 lbs pork shoulder
- 1 cup BBQ sauce
- 1/2 cup chicken broth
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp smoked paprika
- Salt and pepper
- 12 Kings Hawaiian rolls
- Coleslaw
- Butter
Instructions
-
Season pork shoulder with garlic powder, onion powder, smoked paprika, salt, and pepper.
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Place pork shoulder in a slow cooker with chicken broth. Cook on low for 6 hours.
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Remove pork from slow cooker and shred. Mix in BBQ sauce.
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Preheat oven to 350°F.
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Cut Kings Hawaiian rolls in half and spread butter on each half. Toast in the oven for 5 minutes.
-
Assemble sliders with pulled pork and coleslaw on the rolls.
Nutrition
- Calories : 734kcal
- Total Fat : 31g
- Saturated Fat : 12g
- Cholesterol : 184mg
- Sodium : 1949mg
- Total Carbohydrates : 68g
- Dietary Fiber : 3g
- Sugar : 39g
- Protein : 45g
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