How To Make LongHorn Steakhouse Molten Lava Cake Recipe
Rich chocolate cake with a gooey center that’s perfect for chocolate lovers!
Serves:
Ingredients
- 1 stick of unsalted butter
- 2 oz. of semi-sweet chocolate
- 2 eggs
- 2 egg yolks
- 1/4 cup of sugar
- 1/4 cup of all-purpose flour
- 1/4 tsp of salt
Instructions
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Preheat oven to 450°F.
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Melt butter and chocolate in a double boiler.
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In a separate bowl, whisk eggs, egg yolks and sugar.
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Fold in flour and salt into the egg mixture.
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Add the melted chocolate mixture into the egg mixture and whisk until smooth.
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Divide mixture into 4 ramekins and place on baking sheet.
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Bake for 12 minutes.
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Serve immediately and enjoy!
Nutrition
- Calories : 430kcal
- Total Fat : 32g
- Saturated Fat : 19g
- Cholesterol : 200mg
- Sodium : 140mg
- Total Carbohydrates : 33g
- Dietary Fiber : 2g
- Sugar : 23g
- Protein : 6g
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