Name: Kraft Cheesecake Recipe
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 4
Cuisine: American
Ingredients: 1 cup graham cracker crumbs; 3 tbsp melted butter; 2 (8 oz) packages Kraft cream cheese, softened; 1 cup sugar; 1 tsp vanilla extract; 2 eggs; 1/2 cup sour cream

Kraft Cheesecake Recipe

Kanya Quesada Modified: August 28, 2024

Photos of Kraft Cheesecake Recipe

How To Make Kraft Cheesecake Recipe

Creamy, rich and smooth cheesecake made with Kraft cream cheese.

Preparation: 30 minutes

Cooking: 1 hour

Total: 1 hour 30 minutes

Serves:

Ingredients

1 cup graham cracker crumbs
3 tbsp melted butter
2 (8 oz) packages Kraft cream cheese, softened
1 cup sugar
1 tsp vanilla extract
2 eggs
1/2 cup sour cream

Instructions

Preheat oven to 325°F.
Mix graham cracker crumbs and melted butter. Press onto bottom of 9-inch springform pan.
Beat cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Stir in sour cream.
Pour mixture over crust.
Bake for 1 hour or until center is almost set. Run knife around rim of pan to loosen cake. Cool before removing rim and refrigerate cheesecake for at least 4 hours before serving.