Social Media

Kings Hawaiian Pani Popo Recipe

Kings Hawaiian Pani Popo Recipe

Photos of Kings Hawaiian Pani Popo Recipe

How To Make Kings Hawaiian Pani Popo Recipe

Fluffy bread buns in a creamy and sweet coconut sauce.

Preparation: 20 minutes
Cooking: 25 minutes
Total: 45 minutes



  • 4 Kings Hawaiian sweet rolls
  • 1 can of coconut milk
  • 1/2 cup of sugar
  • 1/4 cup of cornstarch
  • 1/4 tsp of salt


  1. Preheat oven to 350°F (175°C).

  2. Cut each roll into 3-4 pieces and place them into a baking dish.

  3. In a small pot, add coconut milk, sugar, cornstarch, and salt. Mix well and cook over medium heat until the sauce thickens.

  4. Pour the sauce over the buns.

  5. Cover with foil and bake for 20 minutes.

  6. Remove the foil and bake for an additional 5 minutes until golden brown.

  7. Serve warm and enjoy!


  • Calories : 439kcal
  • Total Fat : 22g
  • Saturated Fat : 18g
  • Cholesterol : 0mg
  • Sodium : 157mg
  • Total Carbohydrates : 58g
  • Dietary Fiber : <1g
  • Sugar : 37g
  • Protein : 3g
Share your thoughts on the Kings Hawaiian Pani Popo Recipe in the Recipe Sharing forum and let us know how it turned out!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!