How To Make Gino’s Meat Lovers Pizza Recipe
A classic pizza loaded with pepperoni, sausage, and bacon on a homemade crust.
Serves:
Ingredients
- 1 batch of homemade pizza dough
- 1 cup of pizza sauce
- 1/2 cup of sliced pepperoni
- 1/2 cup of cooked sausage crumbles
- 1/2 cup of cooked bacon crumbles
- 2 cups of shredded mozzarella cheese
Instructions
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Preheat oven to 500°F.
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Roll out pizza dough on a flour-dusted surface to desired thickness.
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Spread pizza sauce onto dough, leaving a 1-inch border around the edges.
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Layer pepperoni, sausage, and bacon on top of sauce.
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Sprinkle shredded mozzarella cheese over the top.
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Bake in preheated oven for 15-20 minutes, or until cheese is melted and bubbly.
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Remove from oven and let cool for 5 minutes.
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Slice, serve and enjoy!
Nutrition
- Calories : 670kcal
- Total Fat : 37g
- Saturated Fat : 16g
- Cholesterol : 105mg
- Sodium : 1717mg
- Total Carbohydrates : 53g
- Dietary Fiber : 3g
- Sugar : 7g
- Protein : 30g
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