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Gino’s Calzone Recipe

Gino’s Calzone Recipe
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Photos of Gino’s Calzone Recipe

How To Make Gino’s Calzone Recipe

Delicious calzones stuffed with cheese, pepperoni, and herbs, perfect for a satisfying meal.

Preparation: 20 minutes
Cooking: 25 minutes
Total: 45 minutes

Serves:

Ingredients

Instructions

  1. Preheat the oven to 425°F.

  2. Roll out the pizza dough into 4 circles.

  3. To each circle, add 1/4 cup cheese, 1/8 cup pepperoni, 1/2 tbsp basil, 1/2 tbsp oregano, and a pinch of garlic powder.

  4. Fold the dough over the toppings and press the edges together to seal.

  5. Brush the calzones with marinara sauce and bake for 20-25 minutes, until golden brown.

Nutrition

  • Calories : 556kcal
  • Total Fat : 26g
  • Saturated Fat : 10g
  • Cholesterol : 51mg
  • Sodium : 1523mg
  • Total Carbohydrates : 55g
  • Dietary Fiber : 3g
  • Sugar : 6g
  • Protein : 25g
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