How To Make Culver’s Onion Rings Recipe
Crispy and flavorful onion rings just like the ones from Culver’s, perfect as an appetizer!
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 2 large onions, cut into rings
- 1 cup all-purpose flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1 tsp black pepper
- 1 cup buttermilk
- 2 cups panko breadcrumbs
- Vegetable oil, for frying
Instructions
- Heat vegetable oil in a pot over medium heat.
- In a bowl, combine flour, paprika, garlic powder, salt, and black pepper.
- Dip onion rings in buttermilk then coat them in the flour mixture.
- Next, coat the onion rings in panko breadcrumbs.
- Fry the onion rings in the hot oil until golden brown, about 2-3 minutes per side.
- Drain on paper towels, then serve and enjoy!
Nutrition
- Calories : 390kcal
- Total Fat : 10g
- Saturated Fat : 2g
- Cholesterol : 6mg
- Sodium : 851mg
- Total Carbohydrates : 64g
- Dietary Fiber : 4g
- Sugar : 10g
- Protein : 10g
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