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Buca Di Beppo Shrimp Scampi Recipe

Buca Di Beppo Shrimp Scampi Recipe
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Photos of Buca Di Beppo Shrimp Scampi Recipe

How To Make Buca Di Beppo Shrimp Scampi Recipe

Succulent shrimp in a garlicky white wine sauce served over linguine pasta.

Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1 lb linguine pasta
  • 4 tbsp unsalted butter
  • 1 lb large shrimp, peeled and deveined
  • 6 garlic cloves, minced
  • 1/2 cup dry white wine
  • 1/2 cup chicken broth
  • 1/4 cup freshly squeezed lemon juice
  • 1/4 cup chopped fresh parsley
  • Salt and pepper to taste

Instructions

  1. Cook linguine pasta according to package instructions.

  2. In a large skillet, melt butter over medium heat.

  3. Add shrimp and garlic. Cook until the shrimp turns pink, around 2-3 minutes per side.

  4. Add white wine, chicken broth, and lemon juice. Bring to a simmer.

  5. Cook the sauce for around 5-7 minutes or until it thickens.

  6. Add parsley, salt, and pepper.

  7. Toss the linguine pasta with the shrimp scampi and serve.

Nutrition

  • Calories : 573kcal
  • Total Fat : 14g
  • Saturated Fat : 8g
  • Cholesterol : 254mg
  • Sodium : 879mg
  • Total Carbohydrates : 68g
  • Dietary Fiber : 3g
  • Sugar : 3g
  • Protein : 34g
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