How To Make Mini Pancakes (Silver Dollar)
Surprise your kids with these cute but filling mini pancakes that are simple and easy to make. You can top it with your favorite toppings or mix-ins.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 1½cupsall-purpose flour
- 3½tspbaking powder
- ¼tspsalt
- 4tspwhite sugar
- 1¼cupsmilk
- 1egg
- 4tbspbutter,melted
Instructions
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Add the dry ingredients and whisk together, then add the wet and combine fully.
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Heat a pan or griddle on medium-low heat and coat with a small layer of butter.
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Cook the pancakes on both sides until lightly browned for about 45 seconds on each side.
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Enjoy with your favorite toppings or mix-ins.
Nutrition
- Calories: 29.39kcal
- Fat: 1.29g
- Saturated Fat: 0.76g
- Trans Fat: 0.04g
- Monounsaturated Fat: 0.34g
- Polyunsaturated Fat: 0.08g
- Carbohydrates: 3.72g
- Fiber: 0.11g
- Sugar: 0.68g
- Protein: 0.73g
- Cholesterol: 6.51mg
- Sodium: 30.69mg
- Calcium: 33.26mg
- Potassium: 14.11mg
- Iron: 0.24mg
- Vitamin A: 12.45µg
Want to share your favorite mini pancake recipes or discuss tips for making the perfect silver dollar pancakes? Join the conversation in the Recipe Sharing forum and let's talk about these delightful little treats!
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