Dalgona Coffee Martini Recipe

Dalgona Coffee:

1. n a large bowl, combine the instant coffee, sugar, and boiling water. Whisk or beat with an electric hand mixer for about 2 minutes or until the mixture increases in volume and medium to stiff peaks form. Set aside.

Simple Syrup:

1. In a small saucepan, combine the water and sugar and bring to a boil. Simmer for 1to 2 minutes, until the sugar is dissolved. Let cool to room temperature before using. This will take about 30 minutes.

Coffee Martini:

1. In a cocktail shaker or resealable jar, combine the ice, vodka, coffee liqueur, and simple syrup and shake for 30 seconds, until well combined and cold.

2. Strain the cocktail between 2 martini glasses. Dollop the dalgona coffee on top of the cocktail and spread evenly to the edges of the glass.

3. Stir the dalgona coffee into the cocktail before drinking.