Name: Vegan Maple Pecan Pie Granola Recipe
Prep time: 10 min
Cook time: 1 h
Yield: 3
Ingredients: 2 cups Old fashioned rolled oats; ½ cup pure maple syrup; ¼ cup brown sugar; ½ cup pecan pieces; 2 tbsp Vegetable Oil; ¾ tsp ground cinnamon; ⅛ tsp salt

Vegan Maple Pecan Pie Granola Recipe

How To Make Vegan Maple Pecan Pie Granola

Enjoy the flavors of a classic pecan pie in granola form with this easy recipe. It’s tossed with oats, sugar, and maple, then spiced with cinnamon.

Preparation: 10 minutes

Cooking: 1 hour

Total: 1 hour 10 minutes

Serves:

Ingredients

2cupsold fashioned rolled oats
½cuppure maple syrup
¼cupbrown sugar
½cuppecan pieces
2tbspvegetable oil,or melted coconut oil
¾tspground cinnamon
⅛tspsalt

Instructions

Preheat oven to 300 degrees F. Spray large baking sheet w/ nonstick spray.
Combine all ingredients and stir until all the oats are evenly coated.
Spread onto prepared baking sheet and bake for 1 hour, stirring every 15 minutes.
Allow to cool completely (air will help it get crunchy) and enjoy!