How To Make Microwave Chewy Chocolate Chip Granola Bars
These chocolate chip granola bars are easily done in a microwave with oats, cereals, and chocolate chips. It’s the perfect snack for everyone!
Add coconut oil or unsalted butter, brown sugar, and honey to a 2-quart microwave-safe bowl and heat mixture in microwave on High power for 1 minute
Remove from heat and stir until butter is melted (if using butter).
Return to microwave and heat on High power 1 minute longer if using coconut oil and 1½ minutes longer if using butter.
Carefully remove from microwave and blend in vanilla, then add in quick oats and stir until evenly coated.
Fold in Rice Krispies and toss well to evenly coat, then firmly press mixture into one side of a buttered baking sheet with buttered hands.
Sprinkle top with chocolate chips and press into bars.
Transfer to the freezer and chill for 10 minutes, then remove and cut into 9 bars. Store in an airtight container.
- Calories: 205.26kcal
- Fat: 8.44g
- Saturated Fat: 6.13g
- Trans Fat: 0.01g
- Monounsaturated Fat: 0.72g
- Polyunsaturated Fat: 0.54g
- Carbohydrates: 31.49g
- Fiber: 1.83g
- Sugar: 16.51g
- Protein: 2.94g
- Cholesterol: 0.70mg
- Sodium: 57.23mg
- Calcium: 19.02mg
- Potassium: 80.62mg
- Iron: 2.08mg
- Vitamin A: 41.65µg
- Vitamin C: 2.40mg
Have your own special recipe to share? Submit Your Recipe Today!
Make the best, the chewiest, and the most delicious Chocolate Chip Cookies ever! Butter and sugar creamed together ensures a moist batch while semi-sweet chocolate chips infuses the chocolatey goodness we all love!
Pies & Pastries
Pan-Fry & Skillet