Fruity Granola Recipe

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Recipes.net Team Published: May 1, 2020 Modified: September 1, 2020
Fruity Granola Recipe

Try it on its own or mix it in with your favorite yogurt flavor.

How To Make Fruity Granola

The best recipe for a healthy breakfast.

  • ⅓ cup light brown sugar
  • ¼ cup vegetable oil
  • ¼ cup water
  • ¼ tsp salt
  • 3½ cups regular oats
  • ½ cup sunflower seeds ( or chopped nuts)
  • 16 oz fruit bits (dried )
  • Non-stick cooking spray
  1. Combine brown sugar, oil, water, and salt in a small saucepan.

  2. Heat, stirring until sugar is melted.

  3. Drizzle mixture over oats, tossing well.

  4. Spray non-stick coating on a large shallow baking sheet and spread oats.

  5. Bake at 250 degrees F for 30 minutes, stirring occasionally, and add the seeds or nuts the last 10 minutes.

  6. Cool. Stir in dried fruit bits. Store in a tightly covered container.

How To Make Fruity Granola

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The best recipe for a healthy breakfast.

Prep: 10 mins
Cook: 40 mins
Total: 50 mins
Serves:
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Ingredients

  • cup light brown sugar
  • ¼ cup vegetable oil
  • ¼ cup water
  • ¼ tsp salt
  • cups regular oats
  • ½ cup sunflower seeds, or chopped nuts
  • 16 oz fruit bits, dried
  • Non-stick cooking spray

Instructions

  1. Combine brown sugar, oil, water, and salt in a small saucepan.

  2. Heat, stirring until sugar is melted.

  3. Drizzle mixture over oats, tossing well.

  4. Spray non-stick coating on a large shallow baking sheet and spread oats.

  5. Bake at 250 degrees F for 30 minutes, stirring occasionally, and add the seeds or nuts the last 10 minutes.

  6. Cool. Stir in dried fruit bits. Store in a tightly covered container.

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