Breakfast Egg Boats Recipe

This simple egg boat recipe is super filling to kick start a jammed-packed day. Bake for friends to get a well-presented breakfast with little effort.

Breakfast Egg Boats Recipe

How To Make Breakfast Egg Boats

Serve up this Breakfast Egg Boats Recipe for a filling breakfast. Crispy bacon and creamy eggs served on crispy baguettes and topped with chives.

Prep: 10 mins
Cook: 20 mins
Total: 30 mins
Serves:

Ingredients

  • 2 baguettes
  • 4 eggs
  • cup cheese
  • Bacon bits, as desired
  • Chives, chopped, as desired
  • 1 pinch salt
  • 1 pinch pepper

Instructions

  1. Preheat the oven to 350 degrees F.
  2. In a bowl, whisk the eggs, cheese, salt, and pepper together.
  3. Hollow out the baguettes by cutting a circle and pulling out the bread inside. Pour egg mixture into the baguettes.
  4. Bake these for about 20 minutes in the oven. Once done, let it cool and sprinkle with bacon bits and chives before serving!

Nutrition

  • Sugar: 12g
  • :
  • Calcium: 445mg
  • Calories: 850kcal
  • Carbohydrates: 121g
  • Cholesterol: 346mg
  • Fat: 22g
  • Fiber: 5g
  • Iron: 10mg
  • Monounsaturated Fat: 6g
  • Polyunsaturated Fat: 5g
  • Potassium: 447mg
  • Protein: 39g
  • Saturated Fat: 8g
  • Sodium: 1813mg
  • Trans Fat: 1g
  • Vitamin A: 664IU
Nutrition Disclaimer
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