Goose Recipes

Here is a simple and delicious fried chicken livers recipe that brings out a savory and mild sweetness to chicken livers. Served with a delicious dip, it can surely turn into a scrumptious meal.

Bringing nostalgic energy with its old-fashioned flavor, this tart gooseberry jam uses 4 ingredients for a simple spread that's perfect as a gift.

Canada is the inspiration behind this maple leaf martini recipe. Vodka is mixed with lemon, maple syrup, and some bitters to make an unforgettable drink.

Stuffed with French bread and celery, this roast goose recipe makes the most out of each part. Goose fat is mixed with port wine for tastier port gravy.

Fancy up dinners with this wild goose recipe for an elegant dish! A whole goose is filled with a fruity stuffing and wrapped with bacon for a crisp bite.

Take a sip of this refreshing mango cocktail, spiked with Cointreau and vodka, and made slightly sweet with mango puree, for an irresistible drink!

A perfect to any dish, on any occasion, these roasted potatoes burst with an array of flavors from delicious herbs and spices in every crisp-soft bite.

Crispy and juicy roasted goose is slathered with a rich, slightly sweet, and uniquely fruity sauce made with port wine and fresh cherries.

When it’s hot outside and you’re trying to keep things cool, a White Chocolate Strawberry and Lemon Foole has got to be your go to heat quencher!

These spider cupcakes may look terrifying, but they are perfectly moist and have a rich chocolate flavor of the devil’s food cupcakes. Both kids and adults will be thrilled to eat them!