How To Make Thai Dipping Sauce for Spring Rolls (Nam Jim Po Piah)
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 2 cloves garlic, minced
- 2 Thai red chilies, minced
- 1 tablespoon sugar
- 3 tablespoons fish sauce
- 3 tablespoons lime juice
- 2 tablespoons water
Instructions
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In a small bowl, combine minced garlic, minced Thai red chilies, sugar, fish sauce, lime juice, and water.
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Stir well until the sugar is dissolved.
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Taste and adjust the seasoning if needed.
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Serve as a dipping sauce with spring rolls.
Nutrition
- N/A : 0
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