How To Make Freddy's Fry Sauce (Copycat)
Take a dip in this Freddy's fry sauce recipe with your favorite fried dish. Ketchup, mayonnaise, and spices are blended together for a creamy and tangy fry sauce.
Prep:
5 mins
Chill:
1 hr
Total:
1 hr 5 mins
Ingredients
- ½ cup mayonnaise
- 3 tbsp ketchup
- ¾ tsp yellow prepared mustard
- ½ tsp paprika
- ¼ tsp white wine vinegar
- ⅛ tsp garlic powder
- ⅛ tsp onion powder
- ⅛ tsp ground black pepper
Instructions
- Combine mayonnaise, ketchup, mustard, paprika, vinegar, garlic powder, onion powder, and ground black pepper in a mixing bowl. Use a whisk to combine ingredients. Mix until smooth.
- Keep in a covered container and chill in the refrigerator for 1 hour before using.
Nutrition
- Sugar: 10g
- :
- Calcium: 21mg
- Calories: 813kcal
- Carbohydrates: 14g
- Cholesterol: 47mg
- Fat: 84g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 19g
- Polyunsaturated Fat: 50g
- Potassium: 170mg
- Protein: 2g
- Saturated Fat: 13g
- Sodium: 1161mg
- Trans Fat: 1g
- Vitamin A: 385IU
- Vitamin C: 5mg
Have you tried this Freddy's Fry Sauce (Copycat) Recipe? Let us know how it turned out and share your own twist on this classic sauce in the Recipe Sharing forum!
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