Give your regular guacamole a spicy kick. If you can take spice, try making this avocado dip with your favorite chips and snacks.
How To Make Avocado Dip with Chilies
Make your own guac with this avocado dip with chilies recipe. A fresh and bright dip spiced with chilies perfect for your chips and snacks.
Prep:
5 mins
Total:
5 mins
Ingredients
- 2 avocados, large, peeled and pitted
- 1 tomato, diced
- 1 sweet onion, small, diced
- 15 oz green chilies, drained and diced
- 1 tbsp fresh lime juice
- 2 tbsp fresh cilantro, chopped
- 1 tsp salt
Instructions
- Mash avocados in a bowl.
- Add remaining ingredients and mix well.
- Serve with tortilla chips.
Nutrition
- Sugar: 9g
- :
- Calcium: 32mg
- Calories: 223kcal
- Carbohydrates: 23g
- Fat: 15g
- Fiber: 11g
- Iron: 1mg
- Potassium: 659mg
- Protein: 3g
- Saturated Fat: 2g
- Sodium: 951mg
- Vitamin A: 416IU
- Vitamin C: 32mg
Want to share your own avocado dip recipe or discuss tips for making this delicious appetizer? Head over to the Recipe Sharing forum and join the conversation!
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