How To Make 2 Ingredient Fruit Dip
A dessert dip that cannot be made simpler! This fruit dip recipe which blends the tang of cream cheese and sweetness which simply results in a decadent dip!
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 8ozcream cheese
- 7ozmarshmallow fluff
Instructions
-
Beat cream cheese with a hand mixer on medium speed until fluffy.
-
Fold in marshmallow fluff to combine.
-
Chill and serve with fruit.
Nutrition
- Calories: 117.23kcal
- Fat: 6.50g
- Saturated Fat: 3.66g
- Monounsaturated Fat: 1.64g
- Polyunsaturated Fat: 0.28g
- Carbohydrates: 14.21g
- Fiber: 0.02g
- Sugar: 10.13g
- Protein: 1.42g
- Cholesterol: 20.79mg
- Sodium: 82.21mg
- Calcium: 19.02mg
- Potassium: 26.91mg
- Iron: 0.11mg
- Vitamin A: 69.17µg
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