How To Make 2 Ingredient Fruit Dip
A dessert dip that cannot be made simpler! This fruit dip recipe which blends the tang of cream cheese and sweetness which simply results in a decadent dip!
Serves:
Ingredients
- 8ozcream cheese
- 7ozmarshmallow fluff
Instructions
-
Beat cream cheese with a hand mixer on medium speed until fluffy.
-
Fold in marshmallow fluff to combine.
-
Chill and serve with fruit.
Nutrition
- Calories:Â 117.23kcal
- Fat:Â 6.50g
- Saturated Fat:Â 3.66g
- Monounsaturated Fat:Â 1.64g
- Polyunsaturated Fat:Â 0.28g
- Carbohydrates:Â 14.21g
- Fiber:Â 0.02g
- Sugar:Â 10.13g
- Protein:Â 1.42g
- Cholesterol:Â 20.79mg
- Sodium:Â 82.21mg
- Calcium:Â 19.02mg
- Potassium:Â 26.91mg
- Iron:Â 0.11mg
- Vitamin A: 69.17µg
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