In less than an hour, you can whip up this dark chocolate bark that's filled with pumpkin seeds, pistachios, & dried cherries- perfect for holiday gifting.
This flavorful bundt cake made with poppy seeds is bursting with almond flavor. It's moist, delicious and comes together quick with very little effort.
Poppy seed muffins with bananas is a new way of preparing this tropical fruit. The orange glaze pairs perfectly with the fruity notes of this dish too.
This fruit salad has mango, kiwi, strawberry, blueberry & blackberry, but can be customized as desired and is tossed in a poppyseed and yogurt dressing.
It's hard to pick a favorite among all the goodies in this avocado salad. It has tender pan-seared chicken, a trio of berries, & a creamy lemon dressing.
Mayonnaise and milk give this poppyseed dressing a creamy finish. Cider vinegar gives it that unforgettable acidity that goes well with most fresh salads.
Pound cake is known to be a rich and heavy cake but this recipe takes that down a notch while keeping the flavors. It uses Greek yogurt with lemon flavors.
Hearty and nourishing, this sustenance stew comes with vegetables in a creamy and flavorful soup. Serve with cauliflower rice for a filling vegan meal.
This Pear, Raspberry and Pistachio Salad combines sweet pear and raspberries, romaine, and crunchy pistachios, all tossed in a tasty poppyseed dressing!
Put together a quick snack with these chia seeds chips made with whole wheat flour. They're rolled into thin, bite-sized pieces then baked until crisp.