Family Breakfast Station Recipe

Family Breakfast Station Recipe

How To Make Family Breakfast Station Recipe

Preparation: 15 minutes
Cooking: 30 minutes
Total: 45 minutes



  • 8 slices of bacon
  • 4 large eggs
  • 4 slices of bread
  • 1 cup of shredded cheddar cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Preheat oven to 350°F (175°C).

  2. In a large skillet, cook bacon until crispy. Remove from heat and drain on paper towels.

  3. In the same skillet, fry eggs sunny-side up or to desired doneness. Season with salt and pepper.

  4. Toast bread slices in a toaster or oven until lightly golden.

  5. Place a slice of bacon on each slice of bread, followed by a fried egg. Sprinkle shredded cheddar cheese on top.

  6. Place the prepared bread slices on a baking sheet and bake for 5-7 minutes, or until the cheese has melted.

  7. Garnish with fresh parsley and serve hot.


  • Calories : 370kcal
  • Total Fat : 23g
  • Saturated Fat : 9g
  • Cholesterol : 243mg
  • Sodium : 825mg
  • Total Carbohydrates : 16g
  • Dietary Fiber : 1g
  • Sugar : 2g
  • Protein : 24g
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