How To Make Bat-Shaped Peanut Butter Cookies
These spooky peanut butter cookies will add some fun to your Halloween festivities.
Serves:
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 3/4 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- Bat-shaped cookie cutter
Instructions
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Preheat oven to 375°F.
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In a medium bowl, cream together the butter, peanut butter, granulated sugar, and brown sugar until light and fluffy.
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Beat in the egg and vanilla extract.
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In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Gradually blend the dry ingredients into the peanut butter mixture.
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Roll out the dough on a floured surface to 1/4 inch thickness. Cut out bat shapes using a cookie cutter.
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Place the cookies 2 inches apart on a baking sheet. Bake for 10-12 minutes or until golden brown.
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Remove from oven and cool on wire rack.
Nutrition
- Calories : 461kcal
- Total Fat : 25g
- Saturated Fat : 10g
- Cholesterol : 58mg
- Sodium : 313mg
- Total Carbohydrates : 53g
- Dietary Fiber : 2g
- Sugar : 34g
- Protein : 8g
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